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Classic Jumbo Shrimp Cocktail $45/doz. Fennel Crusted Ahi Tuna, Sesame Lavosh, Tomato Fondue $32/doz. Duck Prosciutto, Focaccia, Blueberry Mostarda $32/doz. Marinated Tomato, Fresh Mozzarella, Basil Puree, Crostini $28/doz. Crab Salad, Lemon Aioli, Chilies, Cilantro, Brioche $30/doz. Pork Tenderloin, Buttermilk Biscuit, Red Onion Marmalade $30/doz. Shrimp-Egg Salad Tartines, Micro Greens $28/doz. Beef Tenderloin, Blue Cheese, Green Peppercorn Aioli, Crostini $36/doz. Ahi Tuna Tartar, Togarashi Wonton, Wasabi $30/doz. Salt Baked Fingerlings, Crème Fraîche, Chive, Caviar $30/doz. Smoked Salmon Rillettes, Brioche, Preserved Lemon $28/doz. Gougeres, Parmesan Mousse, Tomato Fondue, Sea Salt $28/doz. Wild Mushroom Tartine, Herbed Chevre, Thyme $30/doz. Grilled Vegetable Ragout, Lavosh, and Mascarpone Foam $28/doz. Lamb Tenderloin, Roasted Shallot, White Bean Puree, Tapenade $34/doz.
Petit Crab Cake, Lemon Aioli, Micro Greens $45/doz. Pecorino Stuffed Risotto Balls, Herb Pistou $30/doz. Bacon wrapped date with Apricot and Ginger, Ponzu Glaze $32/doz. Merguez Sausage, Green Olive Relish, Polenta $32/doz. Roasted Shallot and Fontina Stuffed Mushroom Gratiné $32/doz. Beef Sliders, Grilled Onion, Mustard, Beer Cheese Fondue $45/doz. Chicken Sausage, Fried Sage, Roasted Apples, Pecorino $30/doz. Duck Tenders, Spicy Mustard with floral essence $36/doz. Pork Meatballs Skewers, Harissa and Micro Herbs $32/doz. Chicken Liver Crostini, House Made Pancetta, Parsley Puree, Sour Cherry $32/doz. Walleye Fingers, Tarragon-Malt Vinegar Aioli $36/doz. Miso Glazed Scallops, Shitake Salad, Toasted Sesame $42/doz.
